Introduction

As they grow in the fields, oats are a particularly graceful looking grain.  In your bowl, they provide a hearty meal in the form of oat berry salad, oatmeal, granola and more.

Culture

Oats are spring planted and harvested in early July. Our oat variety, Streaker, is hulless.  The significance of this is that in the threshing process the berries detach from the plant without a hull surrounding the individual berries.  Further, our soft hulless variety does not require pre-softening, such as steaming, to roll into flakes known as rolled oats.  This means our rolled oats are raw and unprocessed. You will taste the difference!

Availability

Oats are available as whole berries or freshly rolled into flakes upon request. Rolling upon request allows us to provide a fresh product with nutrients and oils most intact and nourishing.